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Beanies are a sustainable Canadian made plant-based snack and are a complete source of plant protein

Ingredients: Water, Betaine, Diglycerin, Butylene Glycol, Niacinamide, 1,2-Hexanediol, PEG-60 Hydrogenated Castor Oil, Lilium Candidum Callus Culture Extract, Carbomer, Arginine, Ethylhexylglycerin, Adenosine, Sodium Hyaluronate, Disodium EDTA, Hydroxyethylcellulose, Malt Extract, Glycerin, Prunus Persica (Peach) Fruit Extract, Crataegus Cuneata Fruit Extract, Xanthan Gum, Pyrus Communis (Pear) Fruit Extract, Dipotassium Glycyrrhizate, Magnolia Officinalis Bark Extract, Musa Sapientum (Banana) Fruit Extract, Hedera Helix (Ivy) Extract, Vanilla Planifolia Fruit Extract, Rosa Damascena Callus Culture Extract(30ppm), Glycine Soja (Soybean) Oil, Phosphatidylcholine, Fructan, Caprylyl Glycol, Hydrogenated Lecithin, Palmitoyl Tripeptide-5, Sodium Phosphate, Sodium Ascorbyl Phosphate, PEG-40 Hydrogenated Castor Oil, PPG-26-Buteth-26, Polysorbate 20, Lecithin, Palmitoyl Tetrapeptide-7, Acetyl Octapeptide-3, Palmitoyl Pentapeptide-4, Palmitoyl Tripeptide-1, Acetyl Hexapeptide-8, Copper Tripeptide-1

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It further elaborates on the core mechanisms underlying platinum accumulation-mediated multi-organ toxicity, including nephrotoxicity, neurotoxicity, and ototoxicity