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Further, a screening for oxidative stress markers in patients with Parkinson's disease reported lower levels of CoQ 10 and -tocopherol and higher levels of lipoprotein oxidation in the plasma and cerebrospinal fluid compared to non-affected individuals (Buhmann et al., 10 deficiency was observed at a higher frequency in Parkinson's disease, underscoring its utility as a peripheral biomarker (Mischley et al., 2012)

The influence of in vitro pectin fermentation on the human fecal microbiome

Se estudia su uso en la recuperacin corporal completa, la restauracin de la energa celular y modelos antienvejecimiento